The basic structure and installation profile
1, tilting pan sandwich mainly by tilting the pot body and frame composition, stirred the pot and stir mainly by the device component
2. Tighten the bracket of the two set screws, turn the pot when you shake, the inlet and outlet ends allowed to rotate with the pot.
3, installed on the mezzanine stirred the pot, empty commissioning checks should be made until after the transmission parts in normal operation, only put into use
4, into the air, such as joints leak, can tighten the nut until no leakage so far.
1, using the vapor pressure shall not exceed the quota for a long time to work pressure.
2, into the steam inlet valve should be opened slowly, until the required pressure up, shut-off valve at the outlet of the condensed water, such as air-trap, you should always open the valve; if there is no trap, the first valve open until vapor overflow valve off small and then open a small amount of water vapor in the degree to keep overflows.
3, for the safety valve, according to the user's own use steam pressure, self-adjusting.
4, steam boiler in use, should always pay attention to changes in vapor pressure, with the inlet valve adjust.
5, after stopping the intake should pot straight cock mouth open, I put the finished water.
6, tilting pan and stirred sandwich before class use, should be in the rotating parts of refueling; agitating parts decent sandwich pot on pot, recommended cooked vegetable oil; others are used throughout the 30 # - 40 # machinery oil.
|Depth of pot(mm)||400||450||530||630||680||730||780||830||900|
|Heat transfer oil QTY.(L)||30||36||45||60||70||80||100||200||250|
|Working pressure||≤0.09Mpa(can be adapted according to customer requirement)|
|Mixing speed||36 r/min(can be adapted according to customer requirement)|