| After-sales Service: | 2 Years |
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| Warranty: | 2 Years |
| Power Source: | Electric |
| Customization: |
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Shipping Cost:
Estimated freight per unit. |
about shipping cost and estimated delivery time. |
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| Payment Method: |
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| Initial Payment Full Payment |
| Currency: | US$ |
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| Return&refunds: | You can apply for a refund up to 30 days after receipt of the products. |
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Suppliers with verified business licenses
Audited Supplier Luncheon meat, a canned compressed meat emulsion, usually raw material is pork or beef. Cut the luncheon meat into slices, which can be eaten with bread, and the hot food with egg noodles is also delicious. This canned food is convenient to eat, and because the pork is put in a sealed can, it is also easy to store.
Luncheon meat is mainly made from pork and chicken, adding a certain amount of starch and spices. Mainly pork, starch, salt, spices, sodium nitrite and a small amount of water.
Process flow: raw material pretreatment (clean lean meat and fat lean meat are respectively marinated, chopped and mixed with ingredients)-canned-vented, sealed-sterilized, cooled-washed, dried-insulated and inspected-finished product.
Production line include machine:
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Machinery Name |
Model |
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Chopper |
GXJ-100 |
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mixer |
GJJ-200 |
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filling |
GXJ-200 |
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sterilization machine |
XDFL-2500 |
Suppliers with verified business licenses
Audited Supplier 
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