Candy Bar Automatic Forming Line/Snicker Line/ Cereal Bar Line/Fruit Bar Line/Protein Bar Line/ Nougat Line/Halva Bar Line/ Whatchamacallit candy bar making line is designed to meet the fast growing market demand for bar products like Snicker, Nougat, Cereal Bar, Grains Bar, Energy Bar, Fruit Bar, Protein Bar, etc.
This line is perfect for both candy bars and bar products intend for diet and nutritional markets. And can also be used to produce everything from nougat or toffee layers, with or without nuts, to granola bars, etc.
Candy Bar Forming Line is available in four widths: 400, 600 and 800mm. All functions of the bar forming line are regulated by means of one or two PLC control cabinets which is very easy to operate and saves time. Option of incorporating a cooling tunnel for enhanced cooling of the product layers. High quality rollers designed to guarantee both precise forming and optimum cold transfer from the brine tank (Copeland Brand) to the product. The outstanding performance of the cooling equipment and system used for subsequent drying of product layers. Maximum efficiency and reliability and the option of varying cut dimensions, both in terms of length and width
MUESLI, CEREAL & CONFECTIONERY CHOCOLATE BARS PRODUCTION LINE can make all kinds of sugar line. It has all automatic continue produce technology, high production advanced technology. Coordinate with spray machine, it can produce all kinds of chocolate compound products.
PROCESSING CHART
Cooking sugar - Mixing - Forming - Cooling - Longitudinal Cutting - Fanning - Transverse cutting - Enrobing - Cooling - Packing
Technical Parameters:
| Main Machine |
SINGLE ROLLER |
COMPOND ROLLER |
LONGITUDINAL
CUTTING MACHINE |
TRANSVERSE
CUTTING MACHINE |
| Power |
2.75KW |
6.62KW |
2.58KW |
1.29KW |
| Dimensions |
1200×1000×1400MM |
1400*1340*2500MM |
2520×1390×1206MM |
2000×962×1900MM |
| Weight |
800KGS |
950KG |
500KG |
500KG |
Contact:
Kara
Audited Supplier 
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