High Efficiency Vegetable Cabbage Pickling Line

Product Details
Customization: Available
After-sales Service: Yes
Warranty: 12month
Manufacturer/Factory & Trading Company

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Terms of Payment
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  • High Efficiency Vegetable Cabbage Pickling Line
  • High Efficiency Vegetable Cabbage Pickling Line
  • High Efficiency Vegetable Cabbage Pickling Line
  • High Efficiency Vegetable Cabbage Pickling Line
  • High Efficiency Vegetable Cabbage Pickling Line
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Basic Info.

Model NO.
GYC
Voltage
380V
Power
1.5KW
Customized
Customized
Transport Package
Wooden Case
Specification
500kg
Trademark
genyond
Origin
China
HS Code
8422301090
Production Capacity
5000kg Per Hour

Product Description

High Efficiency Vegetable Cabbage Pickling Line
Korean kimchi production line, pickle processing production line, pickled vegetable production line equipment
1. Introduction of pickles production line
The pickle production line is the main product of our company's snack food production line. Its technology, production
quality and use have been highly praised by customers.

2 Equipment composition of pickles production line
The main equipment of the production line includes: pickling tank, bubble rinsing machine, slicing (silk) machine,
de-impurity machine, desalination machine, picking conveyor belt, dehydrator (press), mixing machine, vacuum
quantitative packaging machine, flexible packaging
 Sterilization machine, shaping machine, dryer, connecting
conveyor belt, etc.

Three Pickles production line model


Our company can provide four specifications of production line equipment such as 1 to 2 tons/hour, 2 to 3 tons/hour,
3 to 4 tons/hour, and 4 to 5 tons/hour for customers to choose.


The main process flow of the pickle production line:
Pickling → manual repair → rinsing → slicing (shredding) → removing impurities → desalting → selecting → dehydrating
→ mixing → bagging → weighing → vacuum packaging → sterilization → cooling → shaping → drying → coding
→ packing →Warehousing


High Efficiency Vegetable Cabbage Pickling Line
 We are machinery manufacturer and we are specialized in canned food machinery. Base on your product (vegetables or fruits type), we could offer you complete production line,by analysis your application occasion , then design the  whole process, and work out the best solution according to your requirement. 
We can offer you the canning line / bottling line for  mushroom, cucumbers, chili, pickles , corn, beans, asparagus etc.

Pickles processing production line advantage

Pickles processing production line design experience, equipment after exercise, gradually perfect, superior after-sales service. Company can independently complete the whole line equipment layout, and key projects, mainly suitable for tarragon, 
pickled cabbage, sour pickled cabbage, pickle, pickles pickled vegetables production and processing, etc.

Pickles processing production line includes: 
Cleaning machine, desalination machine, cutting machine, selection of conveyor, seasoning machine, juice machine, packaging machine, 
conveyor, continuous sterilization machine, cooling machine, bag packing in addition to the water machine, pre-treatment equipment based on the specific pickled vegetables processing process selection, increase or decrease.

 High Efficiency Vegetable Cabbage Pickling Line
Main machines list
Name Model Package
High pressure cleaner 2T - 10T/H  Metal cans
Sorting conveyor 1T - 10T/H  Glass jars
Spiral blancher Accodingly  Plastic drums
Ice water pre-cooler Accordingly  Soft pouches
Vibration draining machine Accodingly  

High Efficiency Vegetable Cabbage Pickling Line
High Efficiency Vegetable Cabbage Pickling LineHigh Efficiency Vegetable Cabbage Pickling Line
Main equipment: 

1. Two-layer selection conveyor :   Transportation for the selection of vegetables. 
     Feature:The double-decked transportation, the defective works easy to recycle .
2. Bubble washing machine : Soaks and removes the soil in the mushroom/vegetables .
   Feature: Cone angle with the bottom of the arc design, easy to clean . with a high-pressure spray,  cleaning better.
3. Mushroom Slicer: Uses in the mushroom the slice.
    Feature: Slices thickness to be even
4.  Chain plate conveyor : Can be used to meet the labeling, filling, cleaning, dry delivery requirements.
     Feature: Anti-corrosive, high temperature , easy to connect.
5.  Empty pot washing machine:   Used for cleaning and disinfection for empty cans before canning food is canned
     Feature: The clean is thorough, the clean, the disinfection complete automatically.
6. Stuffed pot washing and drying machine : After sealing the reality pot on the washing, drying.
    Feature: Cleaning, drying effect, products can be directly attached to the trademark, coding, storage.
    Before sealing the exhaust for the canned.
7. Can exhausting box :  Before sealing the exhaust for the canned.
    Feature: Smooth operation, temperature, time automatic control.
8.  Net belt continual precooking machine  Pre-cooking class for mushroom softening, sterilization, fixation.
     Feature: Temperature uniformity, a constant, pre-cooking time, temperature controlled.
9.  Ice water cooling machine: After using in the mushroom class pre-boiled for the rapid cooling .
     Feature: Cooling effect.
10.Mushroom Grading Machine : Uses in the mushroom dividing the rank reorganization according to the external  dimensions size.
      Feature: Grade standardly, not to hurt the materials.
11. Vibration selecting machine : For the mushroom slices on small pieces, pieces of filter.
      Feature: The screening continuity is good, supplementary clean function

High Efficiency Vegetable Cabbage Pickling LineHigh Efficiency Vegetable Cabbage Pickling LineHigh Efficiency Vegetable Cabbage Pickling Line





 

 

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