We can also supply the whole instant coffee processing line&plant , the detail as below :
1 peeled, coffee remove the shell.
2 Select beans, remove the moldy beans.
3 cleaning, wash the surface with water to clean the coffee stain.
4 baking, roasting machine using 90 ~ 100 °C bake for half an hour.
5 grind, grind roller tray using good coffee processing mill for grinding crushed.
6 Pulp (add water), plus coffee three times around 95 °C hot water, stir to make the mill slag fully dissolved in hot water.
7 extraction, using liquid extraction machine for coffee extraction.
8 concentrates on the leached solution was concentrated coffee, concentrated to 60 to 70%.
9 spraying drying or freeze drying to make instant coffee powder or granule
10 packaging, packaging equipment after handling bags.
11 test.
12 storage.
Processing flow :
coffee bean transportation → weighing, and cleaning section, roasting section → bean breaking section → extraction section → evaporation and aroma treatment section → spray drying section → packaging section.
| Specifications |
YPG-25 |
YPG-50 |
YPG-100 |
YPG-150 |
YPG-200 |
YPG-300 |
| Air Inlet temperature |
140-550 °C (depend on the product to be dried, and URS) |
| Air exhaust temperature |
60-120 °C (depend on the product to be dried, and URS) |
| Nominal water evaporation capacity (Kg / h) |
25 |
50 |
100 |
150 |
200 |
300 |
| Heating method |
High-pressure steam, or steam + electricity, or any kinds of fuel (diesel, natural gas, liquefied petroleum gas or coal, etc.), or solid fuel (any combustible material). Please specify. |
| Drying tower diameter (mm) |
1200 |
1400 |
1600 |
2200 |
2600 |
3200 |
| Overall Dimensions (m) |
5×4×12 |
6×4×13 |
6×4×15 |
8×4.5×19 |
10×5×20 |
12×6×22 |
| Product yield |
95-99.9%,depend on the properties of the product and configurations |
Audited Supplier 
){kind=link}
){kind=link}